[Nongshim] Dried Shrimp Ramyun 103g || 建面虾仁汤, 乾麺海老湯ラーメン, 새우탕면

Weight	103 g
Product Name	[Nongshim] Dried Shrimp Ramyun 103g [Nongshim] 建面虾仁汤 103g [Nongshim] 乾麺海老湯ラーメン 103g [농심] 새우탕면 103g
Type of Food	Dried Noodle, 乾麺, 干面, 건면
Producer / Location	Nongshim Co., Ltd. / 112, Yeouidaebang-ro, Dongjak-gu, Seoul, Republic of Korea
Date of Manufacture	Products on each shop have a differing date of manufacturing and warehousing, and date of expiry differs as they are dispatched from the store.
Expiration Date (Quality Maintenance)	6 months from the date of manufacture
Capacity (Weight), Quantity, Size by Packaging Unit	103g
Serving per Container	Serves1
Calorie	365kcal
Date of Release	2018.01
Package Information	Polypropylene
Basic Recipe for Product	Basic Recipe for Product ① Boil 500ml of water in the pot and add noodles and soups ② Cook the noodle for 4 minutes and 30 seconds ③ Add shrimp oil for the final touch ④ Stir well and enjoy   产品基本烹饪方法 ① 铝锅内倒入500ml水煮开后， 依次放入面、虾仁汤粉末配料、虾仁蔬菜配料，继续煮4分30秒。 ② 关火，放入虾仁调味剂，搅拌调好后倒入碗中食用。   調理方法 ① 鍋に水500mlを入れ沸騰させ、麺と海老湯の粉末スープ、海老や野菜のかやくを入れ、更に4分30秒煮込みます。 ② 火を止めて海老調味油を入れ、よくかき混ぜた後、お皿に移しお召し上がりください。 ※ 海老調味油を調理の最後に入れるとより一層風味を楽しめます。
Food Pairing	Kimchi
Genetically Modified Food	N/A
Pre-deliberation on display advertisement	N/A
Whether or not an import declaration is required under the Food Sanitation Act	N/A
Storage Instructions	Avoid direct sunlight and store in a cool, dry place.
Quality Assurance Standards	For defective products, compensation will be made according to the standards of the Consumer Dispute Resolution noticed by the Fair Trade Commission.
Cautions	– This product is produced in manufacturing facilities producing products containing buckwheat, peanut, mackerel, crab, walnut, chicken, pine nut, shellfish (including oyster, abalone). – Since this product mainly uses agricultural raw materials, it is susceptible to insects, so be careful not to damage the packaging and cook immediately after opening.
Customer Service Contact	Customer Service Center : +82-80-023-5181
Return/Exchange Location	Head office, each factory, each branch and dealer
Website	http://www.nongshim.com
Related Links	https://www.facebook.com/nongshim https://www.instagram.com/nongshim/ http://www.youtube.com/user/nongshimPR http://blog.naver.com/nongshimblog https://k-food.store/